Your food deserve the best. Slow-brewed with fragrant chili oil, aromatic "fu zhi" soy sauce, brown sugar, mushrooms, garlic, and a host of other spices, Fly by Jing's zhong sauce fits the bill. It’s sweet, tangy, spicy, and umami-rich all at once — so intensely delicious, it’s hard not to put it on everything.
Pair it with: dumplings or noodles, flatbreads, drizzle on grilled fish, and toss with roasted vegetables.
6oz. Small batch crafted in Chengdu, Sichuan.
Ingredients: Non-GMO Rapeseed Oil, Non-GMO Soybean Oil, Soy Sauce, Dried Chili Pepper, Garlic, Sesame Oil, Brown Sugar, Mushroom Powder, Spices. Contains: Wheat, Soy, Sesame
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